A Raw Vegan Greek Feast complete with raw vegan sunflower seed and carrot falafels, zucchini paprika hummus, cauliflower parsley tabouli, homemade coconut yogurt tzatziki with fresh dill and cucumbers.
This is my kind of falafel sandwich. No gluten or cooking required. Just pure whole foods combined with love. @balichefkatelyn makes this scrumptious dish look effortless and beautiful. I ate three! So good!
Do you wish you could make this for your family and friends? Or, better yet, become a plant based chef like Katelyn? Then join us here in Manuel Antonio August 7th-20th. @katemagic is back with her signature superfood creations and chef programs. 30 days and counting! We only have one room left in the mansion. Will it be yours? Click the link in my profile above to see the all inclusive details. Pricing: $497 Beginner (2 day) $1099 Advanced (5 day) $749 Superstar (3 day) $2499 Full Immersion (12 days)
Knowing how to make tasty healthy food is most of the challenge when transitioning to a plant based lifestyle. It’s easier than you think and I believe in you
